Easy Creamy Cilantro Garlic Sauce With Jalapeños & Limes

WHY YOU’LL LOVE THIS RECIPE

• Simple and quick to prepare.
• Flavorful addition to many dishes.
• Adds a zesty kick to your meals.

QUICK OVERVIEW

• Prep time: 10 minutes
• Cook time: 0 minutes
• Total time: 10 minutes
• Yield/servings: 1 cup
• Difficulty: Easy

INGREDIENTS

• 1 cup fresh cilantro, chopped
• 2 cloves garlic, minced
• 1 jalapeño, seeded and chopped
• Juice of 2 limes
• 1/2 cup sour cream
• 1/4 cup mayonnaise
• Salt, to taste

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STEP-BY-STEP INSTRUCTIONS

  1. Combine cilantro, garlic, and jalapeño in a bowl.
  2. Squeeze in lime juice.
  3. Stir in sour cream and mayonnaise.
  4. Blend until smooth.
  5. Season with salt to taste.

SERVING IDEAS

• Use as a dip for veggies.
• Drizzle over tacos or burritos.
• Serve with grilled chicken or fish.
• Spread on sandwiches or wraps.

HOW TO STORE

• Fridge: Store in an airtight container for up to 5 days.
• Freezer: Not recommended for freezing.
• Reheat/serve: Serve cold or at room temperature.

TROUBLESHOOTING

• Adjust jalapeño for spice level.
• Add more lime for tanginess.
• If too thick, mix in water or milk.
• Add salt to enhance flavors.
• Use fresh ingredients for best taste.

FAQ

• Q: Can I use dried cilantro?
A: Fresh cilantro is recommended for best flavor.
• Q: How spicy is this sauce?
A: It has a mild spice from jalapeños.
• Q: Can I make it ahead of time?
A: Yes, it stores well in the fridge.
• Q: Is it vegan?
A: No, it contains sour cream and mayonnaise.

Print
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easy creamy cilantro garlic sauce with jalapenos 2026 01 20 142608 1

Creamy Cilantro Lime Sauce


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  • Author: miamcook
  • Total Time: 10 minutes
  • Yield: 1 cup 1x
  • Diet: Non-Vegetarian

Description

A zesty and creamy cilantro lime sauce that’s perfect as a dip or topping for various dishes.


Ingredients

Scale
  • 1 cup fresh cilantro, chopped
  • 2 cloves garlic, minced
  • 1 jalapeño, seeded and chopped
  • Juice of 2 limes
  • 1/2 cup sour cream
  • 1/4 cup mayonnaise
  • Salt, to taste

Instructions

  1. Combine cilantro, garlic, and jalapeño in a bowl.
  2. Squeeze in lime juice.
  3. Stir in sour cream and mayonnaise.
  4. Blend until smooth.
  5. Season with salt to taste.

Notes

Adjust jalapeño for desired spice level. Serve cold or at room temperature. Use fresh ingredients for the best flavor.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Sauce
  • Method: No Cooking
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 serving
  • Calories: 170
  • Sugar: 2g
  • Sodium: 350mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 15mg

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