WHY YOU’LL LOVE THIS RECIPE
• Simple to make and flavorful.
• Perfect for dipping or spreading.
• Elevates any dish with rich taste.
QUICK OVERVIEW
• Prep time: 10 minutes
• Cook time: 0 minutes
• Total time: 10 minutes
• Yield/servings: About 1 cup
• Difficulty: Easy
INGREDIENTS
• ¾ cup mayonnaise (we love Hellman’s)
• 3 cloves garlic (grated)
• 2 tablespoons fresh lemon juice
• ¾ teaspoon salt
• ½ teaspoon sugar
• ½ teaspoon ground black pepper
• ½ teaspoon garlic powder
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STEP-BY-STEP INSTRUCTIONS
- Add all the ingredients to a small bowl.
- Whisk together until smooth and well combined.
- Refrigerate for at least 15 minutes to allow flavors to meld.
- Store leftovers in the fridge for up to 5 days.
SERVING IDEAS
• Use as a dip for vegetables.
• Spread on sandwiches or wraps.
• Drizzle over grilled meats.
• Serve with fries or onion rings.
HOW TO STORE
• Fridge: Keep in an airtight container.
• Freezer: Not recommended.
• Reheat/serve: Serve cold, no reheating needed.
TROUBLESHOOTING
• If too thick, add a bit of lemon juice.
• Adjust garlic for stronger flavor.
• Add salt if it needs more taste.
• Blend longer for smoother texture.
• Chill longer for better flavor.
FAQ
• Q: Can I use fresh garlic instead of grated?
A: Yes, fresh garlic works well too.
• Q: How long can I store the aioli?
A: It lasts up to 5 days in the fridge.
• Q: Is it vegan-friendly?
A: Standard mayonnaise is not vegan.
• Q: Can I add herbs to this aioli?
A: Yes, fresh herbs can add great flavor.
Garlic Aioli
- Total Time: 10 minutes
- Yield: 1 cup 1x
- Diet: None
Description
A creamy and flavorful garlic aioli perfect for dipping or spreading.
Ingredients
- ¾ cup mayonnaise
- 3 cloves garlic, grated
- 2 tablespoons fresh lemon juice
- ¾ teaspoon salt
- ½ teaspoon sugar
- ½ teaspoon ground black pepper
- ½ teaspoon garlic powder
Instructions
- Add all the ingredients to a small bowl.
- Whisk together until smooth and well combined.
- Refrigerate for at least 15 minutes to allow flavors to meld.
- Store leftovers in the fridge for up to 5 days.
Notes
Use as a dip for vegetables, spread on sandwiches, or drizzle over grilled meats. Adjust garlic for stronger flavor and chill longer for better taste.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Method: No Cooking
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 tablespoon
- Calories: 100
- Sugar: 1g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
